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Serving Lunch daily 12:00 - 4:00 p.m.
Serving Dinner Sunday through Thursday 5:30 - 9:00 p.m.
Friday and Saturday 5:30 - 9:30 p.m.

New England Clam Chowder 7.00

Fresh Sea Clams, Thyme,

Slab Bacon & Cream

Soup Selection of the Day 7.00

Spring Vegetable Broth  7.00

Berkshire Greens 10.00

Oranges, Marcona Almonds & Goat Cheese

Traditional Caesar Salad 9.00

White Anchovies & Garlic Croutons

Zehr Farms Mushroom Salad 16.00

Marinated Mushrooms, Ewe’s Blue, Croutons

Red Onion & Grape Tomatoes

Add to any Salad

Grilled Chicken Breast 6.00

Grilled  Shrimp 9.00

Nosh Plate 18.00

 Local Cheeses, Cured Meats

Marinated & Grilled Vegetables  

Hand Carved Turkey Sandwich 13.00

Farmhouse Stuffing, Local Greens 

Cranberry Mayonnaise

1/2 Turkey Sandwich & Soup 11.00

Choice of Soup

Red Lion Burger 13.00

Farmhouse Cheddar or Local Blue Cheese

Lettuce, Tomato & Fries

Shelburne Farms Grilled Cheddar 13.00

Multigrain Bread

Choice of Ham, Bacon or Tomato

Pan Seared Sea Scallops 19.00

Waffled Potato Chips & Citrus Dressed Greens

Open Faced Yankee Pot Roast 17.00

 Steak Fries & Gravy

Wannabea Farm Braised Rabbit 18.00

Olives, Lemon, Fennel & Soft Polenta

We Proudly Serve Berkshire Grown & Produced Products